28,50€ – 32,80€
An international, exquisite special cutting of beef. The Striploin steak is located on the back of the beef back next to the short loin. It is a lean beef piece, juicy with a rich taste. Also known as ‘sirloin’.
Baking | Ideal choice for grilling or other cooking stove. However, it needs care due to its low fat content, in order to keep it juicy.
An international, exquisite special cutting of beef. The Striploin steak is located on the back of the beef back next to the short loin. It is a lean beef piece, juicy with a rich taste. Also known as ‘sirloin’.
Baking | Ideal choice for grilling or other cooking stove. However, it needs care due to its low fat content, in order to keep it juicy.
| Ξηρή Ωρίμαση | 22 days dry aged, 40 days dry aged |
|---|---|
| Steak Cuts | Striploin |
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