Fillet Steak

17,3666,72

A classic choice of beef piece, with unchanged value over time.

Fillet steak, the well-known ‘fillet’, is a muscle that comes from the inside of the steak. It is a premium piece without bone, lean, with rich taste and very tender texture. Its characteristic tenderness is due to the immobility of the muscle during the life of the calf.

Baking | It occupies a prominent place in the menus of many restaurants. Great choice for grilling or on another stove, either sliced ​​or whole, as it remains juicy inside.

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Description

Description

A classic choice of beef piece, with unchanged value over time.

Fillet steak, the well-known ‘fillet’, is a muscle that comes from the inside of the steak. It is a premium piece without bone, lean, with rich taste and very tender texture. Its characteristic tenderness is due to the immobility of the muscle during the life of the calf.

Baking | It occupies a prominent place in the menus of many restaurants. Great choice for grilling or on another stove, either sliced ​​or whole, as it remains juicy inside.

Additional information

Additional information

Ποσότητα

1kg, 2,4kg, 700gr

Ξηρή Ωρίμαση

12 days dry aged, 22 days dry aged

Steak Cuts

Fillet Steak

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