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Steaks

Showing 1–18 of 50 results

Rib Εye, Bone In, Iberico Spanish Pork “De Raza” – Spain

23,04€ – 69,12€

Brisket gr “ORIMASIS” 20 Days Dry Aged Per Kilo

10,80€

Brisket black Angus USA Per Kilo

17,80€

Inside Skirt 20 Days Dry Aged Per Kilo

17,80€

Flank steak 20 days dry aged per kilo

15,60€

Short Rib 22 Days Dry Aged

13,08€ – 21,80€

VZ2_3088

Rump Steak 22 days dry aged

9,54€ – 15,90€

Fillet Steak

17,36€ – 66,72€

Tri-Tip per kilo 25 days dry aged

14,80€

Tri-Tip Black Angus “Oino Gustus” – AUSTRALIA

19,80€

Rib Steak “ORIMASIS” 80 days dry aged

17,28€ – 23,20€

Prime Rib steak French cut

25,60€ – 40,80€

Prime Rib steak French cut Angus AUSTRALIA

27,84€

Tomahawk Steak per kilo

23,80€ – 25,90€

Tomahawk French cut

27,80€ – 29,80€

Τ-Βοne Steak

13,86€ – 23,90€

Porterhouse Steak per kilo

Rated 5.00 out of 5

21,44€ – 40,68€

Striploin Steak (/κιλό)

23,80€ – 27,80€