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Carpaccio
4,92
€
–
8,20
€
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Carpaccio Black Truffle
5,70
€
–
9,50
€
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Bresaola “ORIMASIS” 90 days dry aged
6,90
€
–
11,50
€
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Prosciutto Parma cured
5,93
€
–
9,88
€
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Pastirma Rib Eye
4,92
€
–
8,20
€
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Sujuk (500g/piece)
6,90
€
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Pastrami “ORIMASIS” 60 days dry aged
4,92
€
–
8,20
€
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Roast Beef
4,92
€
–
8,20
€
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Roast Beef with Black Truffle
5,70
€
–
9,50
€
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American Pastrami
7,32
€
–
12,20
€
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Pork Fouantre
3,57
€
–
5,95
€
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Prosciutto
4,92
€
–
8,20
€
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Coppa Italian Cured
4,92
€
–
8,20
€
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Guanciale Cured Italia
4,74
€
–
7,90
€
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Salami Milano Italia
5,80
€
–
8,20
€
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Spianata Picante Italia
5,80
€
–
8,20
€
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Salami milano coated with Parmesan Italia
6,90
€
–
8,50
€
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Salami “orimasis” Milano 60 Days Dry Aged Per Kilo
9,73
€
–
19,46
€
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